INDIAN RED CHILLI POWDER

The dry chili peppers have antifungal and anti-bacterial attributes. It helps to kill many food pathogens, enhances the digestive system, and avoids inflammatory bowel diseases.

Dried pepper powder is popularly used in vegetable and fruit salads, boiled or half-boiled, steamed fast foods like noodles and momos, and also for preparing various kinds of chutneys.

Crushed Red Chili Powder can be added to both veg and non-veg fried foods like paneer or chicken or whisked with eggs to make an omelet and get a heated spicy savor.